Gin Sai - tempura does not get better

http://www.ginsai.com.hk/en

What's with the obsession with Japanese food in Hong Kong?

With a plethora of amazing Japanese restaurants opening across Hong Kong, you could be forgiven for thinking that it was the predominant Asian cuisine.

One of my all time favourite meals in Hong Kong comes from Wagyu Takumi (see post here), the two Michelin Starred restaurant located on the fringes of Wan Chai.  So when the girl suggested we do a double date with some mates at Gin Sai, it was easy to say yes.  After all Gin Sai is the sister restaurant to Wagyu Takumi and is located right next door.

A late bout of food poisoning (not related) to one of our dining companions meant that instead of a double date, it was just the two of us for our Gin Sai experience.  Which was amusing since we'd been booked into a private dining room by the girl's mate, whom just happened to be cousins with one of the head chefs, Chef Eric!

So we arrived for our dinner and were taken to an amazing looking private dining area that could easily have taken twelve.  It was one of the more spacious table settings we'd had!

Missy Ho's - Funky in Kennedy Town

http://www.casteloconcepts.com/our-venues/missy-hos

It's interesting where the night takes you!

My original plan for Friday night was to hang with the girl and some mates at a Japanese restaurant in Wanchai, but a bout of food poisoning put paid to those plans (fortunately, not my food poisoning this time!)

The change in plans enabled me to join in with an after work drinks for a colleague who was moving back to the UK after many years in Hong Kong.  It was a sad and joyous occasion saying goodbye and I guess it's pretty normal in a transient town like Honkers.  People come and people go.

It also left me open for dinner, which ended up being a train ride away in a burgeoning dining hub, Kennedy Town.

I'd heard nothing about Missy Ho's, apart from the fact they did two sittings and we'd only been able to book in for the 9pm session - a bit late for this little foodie's dining tastes, but I'd been assured by the group that I was in for a treat.

A short walk from the Kennedy Town MTR, we came across a plain looking building that could have been anything at all but was striking due to it's outrageous poster of that dude from the Hangover movies.  It was first sign that we were about to enter the bizarre night, I mean, you can't take a place too seriously when there is an invitation to 'Have a sick night bitches' - right?

Wooloomooloo Steakhouse Wanchai - the steaks were a little bland

http://www.wooloo-mooloo.com/hk/wan-chai.aspx

As an Aussie living in a foreign city, there is a natural propensity to gravitate to what you know, to what is familiar and what make you comfortable.  I'm sure that's true of most expats living in a place like Hong Kong, you only have to wander past a 'British Pub' to see plenty of pasty white guys spilling onto the sidewalk, beers in hand, taking about the latest premier league game (football for the uninitiated).

Anyway, this post isn't about pasty white guys in pubs, it's about an Aussie in Honkers finally getting around to visiting an Aussie steakhouse.

Wooloomooloo is one of Sydney's most iconic inner city suburbs, the home of the rich and famous and just happens to be the name of a chain of steakhouses here in Hong Kong.

With a number of outlets across HK, Wooloomooloo caters to a range of diners, from their very cheap and cheerful Chop House (see post here), all the way to their fine dining establishment Wooloomooloo Prime.  Our visit was to their mid range steakhouse, conveniently located just down the street from our new place in Wanchai.

Located on the 31st floor of the Hennessy, the Wooloomooloo Steakhouse at Wanchai has pretty much unrivalled views of Hong Kong.  Exiting the lift and making our way to our table reconfirmed our view that we were living in one of the most spectacular cities on earth and our table had a jaw dropping vista of the many skyscrapers that make up Wanchai and Causeway Bay.  Floor to ceiling windows helped provide a sense of space in the modern looking dining room that screamed Aussie Steakhouse.

Burger Joys - great burgers but a little too cheesy?

http://www.burgerjoys.com

I'm always on the lookout for a new burger joint and moving to Wanchai has certainly opened up a few more options.

I'd been noticing posters all over the place advertising a place called Burger Joys, so set about tracking it down for a spot of lunch.

Wanchai is an interesting location, it's got a wide variety of dining options that range from three Michelin Starred fine dining restaurants, hip and happening 'now' spots, as well as down and dirty grungy bar cum restaurants.  

We'd moved away from the glamorous end of Wanchai to the much seedier side, where the nightlife runs from seedy bars to strip clubs.  Burger Joys finds itself right in the middle of the Wanchai red light district, which is pretty benign during the day and pretty darn racy in the evening.

I was pretty surprised by how small Burger Joys actually was, expecting something a little bigger than the 'almost' hole in the wall diner on Lockhart Road.  Small as it was, there was still room for a half dozen or so tables to be crammed around the serving area, which looked very much as if it doubled as a bar once the sun went down.  We'd arrived for a Saturday lunch and the place was pretty empty, so we had no trouble finding a table which surprisingly was managed by table service.